Brand: HATHI
Packaging Size: 100g
Form: Powder
Packaging: BOX
Is It Dried: Dried
Is It Organic: Yes
Storage Instructions: Customized
Added Preservatives: No
Brand: Vilvaa
Packaging Type: Packets
Shelf Life: 12 Months
Is It FSSAI Certified: FSSAI Certified
Packaging Type: All in 20 gm to 20 kg
Packaging Size: All
Grade: A
Brand: Vatika
Packaging Size: Customised
Is It Fssai Certified: FSSAI Certified
Color: brown
Organic: yes
Brand: Husk n Spices
Packaging Size: 25 kg
Form: Powder
Shelf Life: 3 Months
Form: Fine Powder
Packaging Size: 50 kg
Packaging Type: Bag
Masala Type: Garam Masala
Usage/Application: For Making Tea
Packaging Type: Packet
Shelf Life: 12 Months
Brand: Purever
Brand: Anantagriexports
Form: Powder
Shelf Life: 3 Months
Usage: Cooking
Brands
Seller Type
Color: Red
Brand: Norex
Packaging Type: Poly Bag, Packet
Net Weight: 2kg, 5kg, 25kg, 180 kg
Brand: Everest
Flavor: Spicy
Packaging Size: 100g
Packaging Type: Box
Brand: Chicken Masala
Packaging Size: 100 g
Packaging Type: Box
Variety Available: Chicken Masala
Brand: Avadia
Packaging Size: 50gm, 100gm, 250gm, 500gm
Packaging Type: Packet
Form: Powder
Packaging Size: 500 gm
Brand: Thannam
Packaging Type: Packets
Masala Type: Fish Fry Masala
Location: PAN India
Type Of Service: Masala
Type Of Industry / Business: Food
Eligibility: FMCG Experience is must
Form: Coarse Grinded
Brand: Hariram
Flavor: Spicy
Packaging Type: Packet
Momo masala is a spice blend used to flavor momos, a popular Tibetan dish of steamed or fried dumplings filled with meat or vegetables. It is a combination of various spices that enhances the taste and aroma of the momos.
The recipe for Momo Masala can vary depending on the region and personal preferences. However, some common ingredients include:
Cumin seeds
Coriander seeds
Szechuan pepper
Black pepper
Turmeric powder
Red chili powder
Ginger powder
Garlic powder
Salt
To make Momo Masala, the spices are dry roasted until fragrant and then ground into a fine powder. This spice mix is then added to the momo filling along with other ingredients such as onion, garlic, and ginger to give them a rich and flavorful taste.
Momo Masala adds a mix of warm, earthy, and slightly spicy notes to the momos, with a hint of tanginess from the Szechuan pepper. It enhances the overall flavor of the momos, making them more delicious and appealing. The spice mix can be stored in an airtight container and used whenever required to add flavor to momos and other Tibetan dishes.
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Flavor: Spicy
Brand: Aanya
Form: Powder
Usage/Application: Cooking
Is It FSSAI Certified: FSSAI Certified
Brand: Maruti
Packaging Size: 1kg
Country of Origin: Made in India