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Aachi Mutton Masala
Aachi Mutton Masala

Aachi Mutton Masala

54 / 100g

by: Commerce, India, Coimbatore

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Product Description

Aachi Mutton MasalaDirection to use Aachi Mutton MasalaClean the mutton pieces thoroughly.Pressure cook 200g of meat with ginger garlic paste, desired amount of turmeric powder and 100ml of water for upto 3 whistles for about 7minutes.Heat the oil to fry chopped onions until golden brown.Add ginger garlic paste and stir fry for 2 minutes.Add chopped tomatoes and cook until soft. Now add Aachi Mutton Masala and cook till the oil separates.Add 150ml of water and coconut milk and cook till the gravy thickens.Add desired amount of salt and the pressure cooked meat.Cook with closed lid until the meat is tasty and tender as per your requirement.Now tasty Aachi Mutton Masala is ready to serve hot.Ingredients of Aachi Mutton Masala Chilli, Salt, Cloves, Coriander, Cardamom, Turmeric, Pepper, Cumin, Fennel, Bay leaf, Badyan, Mace.

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About the Seller

Commerce, India

Aachi Mutton Masala

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Sai Baba Colony, Coimbatore
80% Call Pick Up Rate
Trustseal Verified Verified Seller
Nature of Business
Wholesale Distributor
Delivery Locations
Deals Only In Export
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Aachi Mutton Masala

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  • Coimbatore

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