healthy and falvoured naturally.
Quantity Per Pack
Breakfast, brunch .
with tea, all time snack
keep at dry places
Minimum Order Quantity
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packed in a printed cogurrated box.
Rusks are dry, hard biscuits or twice-baked bread that are used for everything from Greek-style bruschetta to teething snacks. It is easy to make rusks from regular bread, but because you need to use low oven temperatures, it takes a while—three to five hours depending on the bread you use