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₹ 70 / Kilogram
by: The Herbs N Spices, Neemuch
Dill seed is an ancient Indian spice. Its seeds, seed oil and whole plant is used in Indian culinary. It is mainly used in digestive disorders. It is also called as Indian Dill.
Botanical name: Anethum Sowa / Peucedanum graveolent
Hindi name: Soyo
English name: Dill, Dil, Dill plant, Indian Dill
Telugu name: Sadapa Vittulu
Tamil name: Satakuppi
Bengali name: Saluka
Marathi name: Shepu
Gujarati name: Suva
Kannada name: Its seeds are called Shataapu and the plant is called Sabbasige shoppe
Arabian name: Shibith
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