Finger Millet Flour

Obtained from tiny grains called Ragi or Finger Millets, this flour is a nutrition powerhouse when compared with other flours. Organic Garhwall Finger Millet Flour is obtained by organically processing tiny Ragi grains which are grown on the foothills of Himalayas. Savour the taste of natural organic farming devoid of any artificial chemicals, pesticides or preservatives.