Red / Yellow Mace(Javithri), Packaging Size: 10kg Carton Box

Mace (spice) also called Javithri in hindi, a spice derived from the aril of nutmeg. Achillea ageratum, known as English mace, a flowering plant once used as a herb. Mace is used in food preparations for its aromatic flavor. It has a spicy taste, but subtler and more delicate than nutmeg. It is mainly used in flavoring stews, curries, pickles, sauces, and Indian dishes like biryani.

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