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Meat Masala
Meat Masala

Meat Masala

5 / Piece

by: Prism Chandrika Spices Private Limited, Delhi

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Product Description

Packaging Size
Packaging Type
Coriander Seeds, Turmeric, Cumin, Red Chillies, Iodised Salt Fenugreek Seeds, Rai, Mustard,etc
Cool And Dry Place
Minimum Order Quantity
500 Piece

A pepper-coriander-chilli based blend that imparts a dark tan and a hot taste to non-veg dishes, especially meat. Since Indians love their meat really spiced up, a fair amount of flavouring spices lend this blend an aromatic chorus.

Usage: In all meat preparations requiring a dark gravy.

Recipe: To cook 500 gms. of meat. Grind to fine paste 2 onions. Mix with 1 tsp Ginger/Garlic paste. Add salt and 4 tbsp strained curd. Marinate cleaned and cut mutton pieces with mixture. Keep for 2 hrs. Heat 4 tbsp oil, fry till crisp 2 sliced onions. Add marinated mutton, 3 tsp Prism Spices Meat Masala. Stir for 5 mins. Add 2 cups water. Pressure cook for 10 mins.

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About the Seller

Prism Chandrika Spices Private Limited

Meat Masala

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Bawana, Delhi
76% Call Pick Up Rate
Trustseal Verified
Nature of Business
Delivery Locations
All Over India
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Meat Masala

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