Meat Masala

The intensity of coriander, the magic of bay leaves, the punch of heavenly black pepper with cumin, anise, garlic, cinnamon and fenugreek playing hide and seek to bring forth the perfect Malabar style meat dish.
Ingredients

Ingredients Coriander, Chilly, Aniseed, Gram Dhal, Turmeric, Salt, Curry Leaf, Cumin Seed, Mustard, Black Pepper, Garlic, Cinnamon, Fenugreek, Cardamom, Nutmeg, Star Anise, Cloves, Val Chilly.