Annadya multigrain diabetic friendly flour, 1 kg

Annadya Multigrain diabetic friendly Flour : Consumption of Multigrain diabetic friendly Flour is reducing the risk of heart disease, protects from diabetes, improves digestive system, lowers the risk of cancer, detoxifies the body, increases immunity in respiratory health, Increases energy levels and improves muscular and neural systems and are protective against several degenerative diseases such as metabolic syndrome and Parkinson's disease.
Recipe with Annadya Multigrain diabetic friendly Flour: Multigrain diabetic friendly Flour can be used to make a variety of breakfast/dinner recipes like idli, dosa, and even paniyarams.