Whey Permeate

Whey Permeate is a free flowing bulking agent, which dissolves fast. It has a high wettability and flows easily, making it ideal for use in applications such as instant soups, sauces, powder beverages, and seasoning. Whey Permeate contains at least 85% lactose – this is the reason for its mild, appealing flavour. Whey Permeate has a sweet dairy flavour, making it ideal for applications such as chocolate and confectionary. Since it does not have the salty mineral flavour typical of other permeate products, it ensures optimum usage at a much higher dosage. Whey Permeate can easily replace other, more expensive filler ingredients, such as pure lactose, whey powder, and others. Whey Permeate is a cost-efficient dairy replacer for lactose, sweet whey powder, and/or demineralised whey powder in many food applications.