Thakur Brothers

Chandni Chowk, New Delhi
GST - 07**********1ZK
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7 yrs

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About Us

Established in the year of 2017, We “Thakur Brothers” are the leading, Wholesaler & Distributor of an extensive array of Monosodium Glutamate, Milk Powder, Sodium Saccharin. We direct all our activities to cater the expectations of customers by providing them excellent quality products as per their gratifications. Moreover, we follow moral business policies and crystal pure transparency in all our transactions to keep healthy relations with the customers.

For our accomplishment story, we are grateful to our Mentor Mr. Manish Thakur, whose continual backing and direction have been useful to us for attaining exponential development in the current market.

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Thakur Brothers
Chandni Chowk New Delhi - 110006, Delhi, India
GST - 07**********1ZK
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+918047632705 ( 90%Response Rate )
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Deals in HSN Code

HSN Code HSN Description
17041000 Sugar confectionery (including white chocolate), not containig cocoa - chewing gum, whether or not sugar coated
04014000 Milk and cream, not concentrated nor containing added sugar or other sweetening matter - of a fat content, by weight, exceeding 6% but not exceeding 10%
2918 Carboxylic acids with additional oxygen function and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives
3302 Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages
3204 Synthetic organic colouring matter, whether or not chemically defined; preparations as specified in note 3 to this chapter based on synthetic organic colouring matter; synthetic organic products of a kind used as fluorescent brightening agens or as luminophores, whether or not chemically defined. synthetic organic colouring matter and preparations based thereon as specified in note 3 to this chapter:
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